The First International Conference on Hyperphagia was held on June 4-5, 2009 in Baltimore Maryland, at the Hyatt Regency-Inner Harbor. Experts from around the globe came together to discuss the many different facets of Hyperphagia, including new medical developments, hunger, and appetite control. Over the course of the conference, attendees had the opportunity to observe and participate in numerous different discussions regarding metabolism, genetics, behavior, and more. During dinner on Thursday night, Keynote speaker, Greg Bray, MD, from Pennington Biomedical Research Center, shared his knowledge and expertise on appetite control, and obesity. For more information visit  www.pwsausa.org.

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